Toppings
- Basmoti rice
- Olive oil
- Cumin
- Cloves of garlic
- Cherry tomatoes
- Lime juice
- Salt
- Diced avocado
- Chilli powder
- Corn kernels
- A can of black bean
How to Make?
Step 2: Take a saucepan put oil, garlic cloves & saute and fry the mixture about 35 seconds. Then add boiled rice, a cup of water, beans, chilli powder & cumin. Add salt as you need. Cook until five to seven minutes & stirring often. Then add avocados & lime juice mixture
Step 3: Add bean mixture, cherry tomatoes, avocado & corn over the dish
Step 4: Serve the delicious dish with salad
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